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A St. Patty's Day tradition! Our delicious soda bread is traditionally made with sodium bicarbonate as the leavening agent instead of the traditional yeast and with raisins throughout. Simply delicious! Available in a traditional 1 pound loaf.
At the Pennsylvania Bakery all our products are made from scratch and on the premises. We strive to offer as much quality and variety as possible to satisfy even the choosiest appetite.Contact Us